Dalmatian Smoked Ham

Smoked Ham

This is the original Dalmatian product where the production does not depart from the tradition.

It’s smoked for 45 days with precious wood hornbeam or ashen, it dries on natural Dalmatian north wind ''Bura'' and matures for 16 months. Due to its specific taste is considered as one of the most original Dalmatian products.

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